►In this Video Malpua Banane Ki Vidhi is Holi Special Recipe Traditional Recipe. ►Malpua is a pancake served as a dessert or a snack, popular in India and Bangladesh. It is a very popular dish of Odisha and is also served to Lord Jagannath of Puri in his Sakala Dhupa (morning food served to the lord).Apart from other dishes like Pheni, Rabidi, Kheera sara and other cheese or chhena based items malpua is one of the most popular buyouts in the streets of Puri in Odisha. Malpuas are also prepared in Odia homes during Raja sankranti. Malpua along with mutton curry is served in many non-vegetarian Maithil homes during Holi.Malpua Banane Ka Tarika is is Very Commonly Used dish in Holi dishes. ►Malpua is popular in Bangladesh, Odisha, West Bengal and Maharashtra and Nepal where it is served during festivals along with other sweets. Amalu (Malpua) is one of the Chapana Bhoga of Lord Jagannath and is included in the Sanja Dhupa (evening prayer). Other variations of Malpua use pineapples or mangoes instead of bananas. Bengali, Maithili and Odia malpua is traditionally made only with thickened milk and a little flour. Malpua Banane Ki Vidhi Bataye Is simple step by step Malpua in northern India, particularly in Uttar Pradesh, Bihar and Rajasthan, don't contain fruit. There are several variations, using some or all of the following ingredients: maida (refined flour), semolina, milk, and yogurt. The batter is left to stand for a few hours before being spooned into a kadhai of hot oil to form a bubbling pancake which should be crisp around the edges. The pancakes are then immersed in a thick sugar syrup. Malpua is a popular sweet to make on the Hindu religious occasion of Holi. ►Malpuas Recipe in hindi are Indian version of pancake topped with reduced flavored milk known as rabdi… This is a mouth watering classic Indian dessert made for festive occasions. ►Malpua is primarily a Bengali cuisine dessert. You literally fry a pancake and sip in Sugar Syrup (Chashni) to make it sweet. ►Malpua with Rabdi is just another combination where you top up the pancake with milky Rabdi. It is an optional addition though. ► Ingredient 1 Cup all Purpose Flour 1 Small cup Semolina Puree Ghee For frying 200 gm Sugar 300 gm Rabri 1/2 tsp Fennel Seed 5 pinch green cardamom 8 Drop Rose Water Essence 8 Almonds 8 Pistachio ►Method & Step ►Step -------------1 Take a bowl & add 1 cup all purpose flour (maida) Add 1 small cup semolina Add 1 tsp sugar 1/2 tsp fennel seed 2 pinch green cardamom powder Now add 300gm rabri in a bowl which is prepared from 1 kg milk Mix it well Add little by little water to make smooth batter Mix the batter for 5 Min You can also 2 tbsp coconut dust to make more delicious in the batter mixture If u want to make Colorful malpua you can 1 pinch food colour Continue mix the batter for 5 mins to make soft malpua Keep the batter in rest for 30 min ►Step --------------2 Make Sugar Syrup Heat the pan & add 200 gm sugar 1 cup water Keep on Medium Flame For Cleaning Sugar Syrup add 1 tbsp Milk When we add milk in the sugar syrup the sugardust will comeout over the syrup With the help of Spoon take out sugar dust from the sugar syrup Make thick Sugar Syrup Switch off the flame Add 5 Drop Rose Essence You can also add Green Cardamom powder or saffron instead of rose - water essence Sugar Syrup is Ready ►Step--------------------------------3 Heat the Pan Use Flat Pan for Frying Malpua Add puree ghee in the pan Put the Malpua to fry Fry the malpua on low to medium flame Fry the malpua till they are brown in color from both sides Take it out From Wok Place in the tiisue paper ►Step------------------------------4 Put the malpua in the sugar Syrup Keep it dipped in sugar syrup for 5 min After 5 Min Malpua is Ready To Serve ►Music By ►Life of Riley by Kevin MacLeod is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/...) Source: http://incompetech.com/music/royalty-... Artist: http://incompetech.com/ ►Plz Subscribe My Channel https://goo.gl/stF8JX ►Check Out More Recipe https://goo.gl/XeYDyS -~-~~-~~~-~~-~- #Shyamlikitchen -~-~~-~~~-~~-~-
बिना मावा का स्वादिष्ट मालपुआ रेसिपी || Rajasthani MALPUA Recipe in hindi | Soft RABRI MALPUA Recipe - YouTube |
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| How-to & Style | Upload TimePublished on 7 Mar 2017 |
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